Mudavattukal Idli Podi

Mudavattukal • Lentils • Sesame

Sale₹143₹110100 g

A speciality podi featuring Mudavattukal Kilangu (oakleaf fern powder) with urad dal, Bengal gram, sesame, curry leaves, red chilli, garlic, tamarind and asafoetida.

Commercial Supply

The same SAMEZ product can be supplied for smaller requirements or scaled for business use.

✓Available format: Finished podi / bulk podi / private-label packing

✓Retail / small quantity: Available

✓Bulk supply: Available

✓Custom pack sizes: Available

✓OEM / Private Label: Available

✓Sachet packing: Available for suitable products and pack formats

✓Custom requirement: Discuss with SAMEZ

Product information

Know the product before you order.

Product highlights

Mudavattukal Kilangu gives this podi a distinctive traditional identity
18.6 g protein and 13.8 g dietary fibre per 100 g on the current label
Complex savoury profile from lentils, sesame, chilli, garlic and tamarind
Suitable with idli, dosa, uthappam, paniyaram or rice

How to use

Mix 1–2 teaspoons with gingelly oil or ghee.
Serve with idli, dosa, uthappam, paniyaram or rice.
Suggested serving: 10–12 g per meal.

Nutritional values

Approx. per 100 g · current label

Energy	401 kcal
Protein	18.6 g
Carbohydrate	39.8 g
Total Sugar	2.2 g
Dietary Fibre	13.8 g
Total Fat	17.5 mg
Saturated Fat	2.5 g
Trans Fat	0 g
Sodium	2,160 mg

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